Durant's in Phoenix is a timeless fine dining steakhouse that masterfully blends classic charm with exquisite flavors. The menu features standout dishes like the Slow Roasted Prime Rib and Durant’s signature Delmonico Mashed Potatoes paired with fresh asparagus—comforting yet refined. Fresh seafood selections such as Oysters Rockefeller and Scallops offer a luxurious touch, while starters like Fried Calamari and Caesar Salad showcase attention to detail and balance. The housemade desserts are divine, particularly the trio of Créme Brulee, tangy Key Lime Pie, and the velvety White Chocolate Raspberry Cheesecake. Complement your meal with expertly crafted classic cocktails including the crisp Bombay Sapphire Martini. What truly elevates the experience at Durant’s is the attentive service and the nostalgic, 1950s supper club ambiance that patrons continually praise. This careful harmony of impeccable flavors, elegant presentation, and warm hospitality makes Durant’s a must-visit gem in Phoenix’s culinary scene.